07:00 Departure of the Toum Tiou early in the morning. Sail to Kampong Chnang. Breakfast during navigation.
09:00 Arrival to Kampong Chnang.
Located some 56 miles from Phnom Penh, the town of Kampong Chnang is one of the largest fishing ports on the Tonlé Sap. Fish farming is also widely practiced in the area. The area is famous for its pottery ware, unchanged in style for centuries, which is produced in sufficient quantities to supply the entire country. And not to be overlooked are the products of the Thnot tree (sugar palm – a real national symbol) that abounds in the area: a mellow tasting, caramel-colored sugar sold in large cakes and palm wine.
11:30 Passengers re-embark the Toum Tiou. Lunch on board on the way to Kampong Luong.
16:00 Arrival at Kampong Luong. Local boats are coming along the Toum Tiou and picking passengers for the visit.
Almost totally overlooked by tourists because of its remoteness and difficult access, the village is completely self-sufficient. A floating school, factories to make ice for fish preservation, church, pagoda, service stations, pigsty, stores, boat or television repair shops, video club, karaoke bar, police station... everything is on the water. All trades are represented and everybody from children to grandparents goes by boat through the network of canals that cross this little town.
18:00 Passengers re-embark. The Toum Tiou stays overnight under the protection of the flooded forest.
19:30 Farewell cocktail (1 glass of local liquor or juice) with Master of Ship & Cruise Manager. Captain’s farewell dinner (Enriched menu + 1 glass of wine). Overnight on board.